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  3. A discussion with recent MA in Food Studies alumna, Victoria Rose.

Victoria Rose, originally from Jacksonville, Florida, is a 2018 graduate of the Food Studies Master’s program at 91³Ô¹Ï. She received her B.S. in Dietetics, with a minor in chemistry, from Florida State University in 2016. While at 91³Ô¹Ï, Victoria pursued an internship with Bioversity International in their Healthy Diets from Sustainable Foods initiative. This work inspired her thesis research: Promoting the use of traditional, neglected, and underutilized species in the Mandla and Dindori districts of Madhya Pradesh. Currently, Victoria is a Program Operations Specialist for the Bureau of Humanitarian Assistance at USAID in Washington, D.C.